In the Pro Kitchen
Robotic hot-meal kiosk sells 10 times what a campus vending machine did
Molloy University on Long Island replaced a vending machine with a Primepick kiosk that heats frozen restaurant meals in three microwaves using two robot arms, ready in 5–7 minutes. It averages about $1,000 a month in sales versus roughly $100 for the old machine, and the school paid nothing for the unit or upkeep. Primepick says sites in Huntsville, Chicago and Dallas are being prepared, with more states by early 2027.
Our take: Two robot arms and three microwaves turn frozen restaurant meals into hot food in 5–7 minutes, in the footprint of a vending machine. Ten times the old machine's sales is one campus, but it's the clearest sign yet that robotic kiosks can earn their spot in places that can't staff a kitchen.







